Category: Meats

 
May 1, 2015

Understanding The Cost of Saffron

Nutmeg had a few items on her to-do list; number one was to replenish the wine stock before Ginger arrived. The challenge was making a decision in les Alpilles given the plethora of nearby vineyards. On this particular occasion, she chose Domaine de la Vallongue as they had reopened their boutique after some renovations and were featuring some unique sculptures by Jean-Pierre Rives.

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May 1, 2015

The Art of Provencal Tables

The joys of easy entertaining:

Simple food
Great flavours
Easy laughter
And not too many dishes

Doesn’t that sound perfect?
If you want to enjoy your guests and not waste a whole day cooking, keep reading.

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May 3, 2014

On A Ski Tour in Europe

Ginger is crazy about alpine skiing. He has been checking snow reports since the slopes opened in France, in November.  The World Cup race results are reviewed on a daily basis.  He even convinced Nutmeg to leave shoes, clothes and her winter coat in Calgary, so that he could bring two pairs of his precious skis to France.  So it may seem a bit obvious to tell you that skiing is on the agenda, while in France.
Ginger and Nutmeg both compiled “top ten” lists before leaving Calgary, to make sure that they were in fact headed to the same continent.  The good news is there was some overlap when it came to skiing. However, the individual motivation might be a bit different:

Nutmeg would like to visit some of the fancy resorts, hang out by big roaring fireplaces, sit on warm sunny patios eating fantastic food and snuggle up in warm duvets at night.
Ginger would like to follow the World…

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