Category: Provence

Salty cobalt-blue waters of the Mediterranean slip into the Port of Marseille under the careful watch of two stoic limestone sentries, Fort Saint-Jean and Fort Saint-Nicholas. In 1660, King Louis XIV ordered the construction of Fort Saint-Nicholas and the reinforcement of existing structures at Fort Saint-Jean. The justification for these monumental building projects was to improve the defense capabilities of the old port. The reality was likely more a show of military force to encourage calm among Marseille’s rebellious citizens than against the threat of external attack, the forts’ cannons faced the city.

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Recipes & Travel:
Fort St Jean Marseille, History of Marseille, Provence Travel, Travel in France

Jean-Louis Sibuet quickly appreciated the realities of the hospitality trade, once his parents purchased le Fer à Cheval Hotel in Megève. His early grounding in the accommodation business has evolved into a French boutique hospitality chain. Mr. Sibuet and his wife Jocelyne have created a luxurious, contemporary brand while maintaining a resilient respect for the local environment unique to each of their hotel properties.

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Recipes & Travel:
Domaine de la Baume, Exploring the Var, Hotels in the Var, Jean-Louis Sibuet, le Fer à Cheval Hotel in Megève, Provence Travel, Travel in France

Nutmeg is uncertain if sculptors Ursula Hanes and Donni Buffalo Dog were visionary or slightly crazy when they purchased a five-acre property on the outskirts of the hamlet of Aureille, in Provence, the year was 1993. Their interest was not in the house. It was the 600 square-meter mothballed chicken and rabbit coop that had grabbed their attention.

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Recipes & Travel:
Artist Retreat in Provence, Ateliers Fourwinds, Aureille, Provence Travel, Sculpture Studios in Provence

A visit to Provence can be a sensory overload:
Purple-blue lavender rows combing the landscape
Market stalls brimming with wild mushrooms in a palette of earthy browns
Pincushions of creamy goat cheese
Butcher shop chickens roasted on portable spits on Sunday mornings
Rosé chilling tableside

What should I take home from Provence?
Nutmeg often gets asked this question by friends who are visiting Provence, these are five gifts that she would suggest, each one uniquely representative of the region.
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Recipes & Travel:
fleur de sel, Food, herbes de provence, Lavender, Markets, Olives, Provence, savon de Marseille, Travel Tips

All I want for Christmas is a photo workshop in Provence.
If that is number ONE on your Christmas list this year, then Nutmeg would like to help you out.
Andrew Squires is a professional photographer based in the village of Ansouis, in Provence. He runs photo workshops for both groups and individuals; photography on-location, with social breaks, fun festivals and time to explore Provence behind your camera (any type will do).
Colour, gesture, all help tell the story.
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Recipes & Travel:
Andrew Squires, France, Photo Workshops, Photography, Provence

It was a lazy afternoon in Provence, under a scalding sun, seated on a suspended terrace in the village of Ansouis. As she sat drinking in the pastoral vineyard views, Nutmeg understood why this might be Andrew Squires’ favourite French expression.
Ça depend … it depends.
Andrew was born in the United Kingdom. His artistic leanings emerged early on as he experimented with both drawing and painting. He discovered photography as an artistic medium, and a magnetic force pulled him to Arles for les Rencontres d’Arles an annual photography festival that was founded in 1970.
What does forgiveness mean to you?
He has lived in Provence permanently for a couple decades, and he considers it home. He took a few minutes over lunch, and a pitcher of local rosé to tell Nutmeg a little more about his passion for the region and photography.
Enjoy his photos as you read this blog post.
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Recipes & Travel:
Andrew Squires Photography, Photography Classes in Provence, Provence Travel, Travel in France

Ginger and Nutmeg are children born in the early 1960’s, sheltered from the difficulties of the two World Wars; they did not recognize the name Jean Moulin, when they arrived in France.
Sure, their school history classes covered the wars in some detail. They have grandparents and parents who were certainly impacted by the hardships of those dark, uncertain days. On Nutmeg’s paternal side, the whole family was uprooted, and they relocated to a foreign land. The scarcity of food and other products from that time has instilled a steady habit of reuse, recycle and do not waste.

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Recipes & Travel:
Jean Moulin, Provence Travel, Travel in France

It seems odd that this village was not named “les beaux” (the beautiful).
Impossibly perched on a plateau straddling a rocky peak of les Alpilles, the castle and hamlet of les Baux de Provence does deserve its title as one of the “Most Beautiful Villages in France”.  The revived town site offers visitors sweeping views of the stone crags, a valley filled with plains of olives and rows of grapevines and in the distance the Mediterranean.

However, les Baux is not in reference to good looks.
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Recipes & Travel:
Alpilles, Les Baux, Les Baux de Provence, Provence

Nutmeg was tired of lugging around a bulky camera; with its big lens and a menu of options that she could not understand. The only two settings she had ever used were automatic and off. Frustrated that the fancy camera was not getting any “exercise,” and her iPhone offered the same capabilities in a much lighter package, she decided that enough was enough.

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Recipes & Travel:
Andrew Squires, Facilitutors in France, Photo Workshops, Photography, Provence

Nutmeg received an email regarding a trip to Ireland although she was extremely tempted by the itinerary, the tour dates could not work into their schedule. The proposed trip, designed for a small group of travellers is a bespoke, crafted experience combining some of southern Ireland’s famous historical sites with rock climbing and sea kayaking. Nutmeg was intrigued she reached out to Mary Baskin an accomplished interior designer to understand more about her story and the company.

In her own words…
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Recipes & Travel:
Provence Travel, Touring Ireland, Travel in France, Vagabond International