Constructing An Edible Life in Canmore
The cocoa goji balls are criminal – they should be locked up!
Carole Beaton owner and operator of An Edible Life in Canmore is modest, she says that she is not a confident cook and “only started baking in the fall.” When pressed for more details, Carole admitted that she may have baked before launching her food business, but never in retail quantities.
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Recipes & Travel:
An Edible Life, Canmore, Cocoa goji balls, Food, Gluten-free, Takeaway
